Hi! Simply click below and type your query.
Our experts will reply you very soon.
COOK-NORTH INDIAN STYLE
Min 2 years Exprience in North indian chef
Candidate would be responsible for prepping meals by weighing and mixing ingredients, cooking meals, checking ingredients, and garnishing the dishes.
Planning and preperation of food. Ensuring food quality and taste.
Maintain cleanliness and Hygiene Environment. All chef duties.
|Experience||2 - 3 Years|
|Industry||Hotel / Restaurants / Travel / Airlines|
|Qualification||Advanced/Higher Diploma, Other Bachelor Degree, BHM|
|Key Skills||North style cooking prepping meals garnishing Chef|
|Address||Talent Zone Consultant, Sampige Road|
(16)Content WritingView More