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Job openings for Cook in Bangalore

Cook-Kerala Style

Bangalore

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COOK- South indian/Kerala STYLE (Malayalam)
Min 2 years Exprience.
Candidate would be responsible for prepping meals by weighing and mixing ingredients, cooking meals, checking ingredients, and garnishing the dishes.
Planning and preperation of food. Ensuring food quality and taste.
Maintain cleanliness and Hygiene Environment. All chef duties.
-SALARY+FOOD+ACCOMODATION Provided

Experience	2 - 3 Years
Salary	Not Disclosed
Industry	Hotel / Restaurants / Travel / Airlines
Qualification	Bachelor of Hotel Management, Other Bachelor Degree
Key Skills	Kerala Style Cooking South India Preparing Food Cook Walk in

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