We need one south cook for vegetarian urgently for catering services.
He should be capable of cooking min 1000 meals a day with breakfast.
He should have a knowledge of planning a perfect measurements of rawmeterials based on number of meals.
Rice Pulav/Rice Bath Varients
Kadamba Sambar Varients
Andra Dal or Pappu
Andra Rasam Varients
Veg Kurma Varients
|Experience||3 - 8 Years|
|Salary||2 Lac To 3 Lac P.A.|
|Industry||Hotel / Restaurants / Travel / Airlines|
|Qualification||Higher Secondary, Secondary School, Vocational Course, Diploma, Advanced/Higher Diploma, Professional Degree, Other Bachelor Degree|
|Key Skills||South Indian Cook Cooking Hotel Management|
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